Tomasso's

USDA Choice grade and hand cut, fire grilled to your liking

Fresh ground top round charbroiled, served with sautéed peppers, onions, and mushrooms

Hand breaded and fried veal cutlet topped with melted mozzarella and our homemade Italian sauce

Two center cut loin chops basted with butter and grilled to perfection

Chicken breast, hand breaded and fried, topped with melted mozzarella and our homemade Italian sauce

Chicken sautéed with onions, garlic, sherry wine, lemon juice and capers in a cream sauce

Hand cut tenderloin, fire grilled to your liking

Tender veal sautéed with mushrooms, garlic and Prosciutto, finished with Marsala wine reduction and finished with cream sauce

Fire grilled filet on Italian toast, topped with lettuce and tomato, served with onion rings

Our seasoned sautéed chicken breast over pasta Alfredo with bruschetta topping and balsamic glaze

Served with mashed potatoes, gravy, vegetable and salad

Sweet sea scallops broiled in butter with traditional Old Bay seasoning

Hand breaded large shrimp fried to a golden brown

Topped with butter and Old Bay seasoning, cooked until flaky

Generous portion of breaded sea scallops fried to a golden brown

A delicious cut of Icelandic haddock topped with our homemade marinara tomato sauce and Mozzarella cheese, baked to perfection

Shrimp and scallops with asparagus smothered in a creamy scampi sauce tossed with linguini

Delicate shrimp, crusted and sautéed in garlic, wine and butter served over pasta

Our special slow cooked signature sauce

Shrimp or scallops over pasta with our house made Alfredo sauce

Breaded eggplant cutlets, fried and topped with mozzarella cheese and our homemade Italian sauce

Creamy and delicious, this is a spicy blend of homemade tomato sauce with a touch of cream seasoned with vodka

Tender potato pasta pillows tossed with your favorite sauce

A lighter version of pasta with extra virgin olive oil seasoned with garlic and parmesan cheese

Shrimp with olives, tomato, capers and garlic, seasoned with basil in a white wine sauce, served over a bed of rigatoni

Served with french fries

Served with french fries

Served with potato chips